Elna's Sweet Rolls

Ingredients

• 1½ liters milk, lukewarm
• 1 cup butter, melted
• 2 tsp cardamom
• 3 tbsp yeast
• 1 tsp salt
• 8–10 cups flour
• egg wash
• sugar, for topping
• butter, sugar and cinnamon, for filling

Instructions

• Combine lukewarm milk, melted butter, cardamom, yeast, and salt.
• Gradually add flour until you have a soft dough.
• Let rise until doubled, about 1 hour.
• Roll out thin, spread with butter, and sprinkle with sugar and cinnamon.
• Roll up and cut into rolls.
• Let rise again, about 45 minutes.
• Brush with egg wash and sprinkle with sugar.
• Bake at 375°F for 9–11 minutes until golden.